The foie-gras

Collverd is located in the middle of the Empordà Region, between the Pyrenees and the Mediterranean Sea, very near to the region’s wetland reserve of the Aiguamolls. This is a strategic point connecting Catalunya, Spain and France; a place that birds and people usually pass through.

© Fotografies- Des de l’aire: Toni Fernández; Aiguamolls: Juli Salvadó; Plats: Joan Toll

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